Hotel Culinary, Full Time & Part Time - $1,500 Hiring Bonus
Company: Disneyland Resort
Location: Whittier
Posted on: June 17, 2022
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Job Description:
Are you ready to use your Culinary skills in an innovative and
fast-paced environment? Hotel Culinary creates magic at our
impressive Resort Hotel restaurants, banquets and special events by
ensuring the highest standards of culinary excellence Hotel
Culinary opportunities may include: Restaurant Dinner Cook, $19.10
per hour Restaurant Order Cook, $17.70 per hour Banquets Dinner
Cook, $19.10 per hour Banquets Pantry, $17.20 per hour $1,500 New
Hire Bonus Incentive for Restaurant Dinner Cook $1,500 New Hire
Bonus Incentive for Restaurant Order Cook $1,500 New Hire Bonus
Incentive for Banquets Dinner Cook $1,500 New Hire Bonus Incentive
for Banquets Pantry $1,500 Hiring Bonus (First payment after 90
days $375 and Second payment after 150 days $1,125) To be eligible
for the sign-on bonus, Cast Members must be in the position
continuously for at least 90 days after hire and be employed by The
Walt Disney Company at time of payment. A Cast Member is hired
after the successful completion of Disney Traditions or one full
day of employment. To be eligible for an incentive bonus after 150
days, cast members must remain employed in the position
continuously for at least 150 days and be employed by The Walt
Disney Company at the time of payment. Payments will be made
approximately two weeks after the 90 and 150-day milestones,
respectively. Bonus payments are subject to applicable taxes and
other legal withholding. Disputes concerning eligibility to a bonus
payment shall be resolved by Disneyland Recruitment in its sole and
absolute discretion. The incentives offered herein are subject to
change at any time, with or without notice. Cast Members hired
prior to May 28, 2022 or after July 02, 2022 will not be eligible
for an incentive award. Basic Qualifications : Passion for Culinary
and delighting our Guests with food Minimum 2 years experience in
culinary field with a focus on high volume production Culinary
Education Degree or equivalent experience required with less than 2
years experience Must be at least 18 years of age to be considered
for this role Proficient knife skills Proven knowledge of culinary
techniques and terminology Proven ability to read and understand
recipes Organizational skills; Ability to multi task and work in a
very fast paced team environment Speed, accuracy and efficiency are
required and ability to work well under pressure Ability to adapt
to production requirements Additional Information : SCHEDULE
AVAILABILTY Our Theme Parks and Resort Hotels operate 24 hours a
day, 365 days a year and some shifts may start as early as 5:00am
while some may end as late as 3:00am, 4:00am or 5:00am Must be
flexible and able to work a variety of shifts including days,
nights, weekends, holidays and special events. SUBMITTING YOUR
APPLICATION After clicking " Apply for this job " below, the
employment application will open in a new window. Please complete
ALL pages of the application by clicking " Next " on each page,
then " Submit " on the final page. Keyword: DLR CASTING,
dlrcasting, DLRCulinary, DLR Culinary, Disneyland Resort Casting
Hourly Jobs, DLRResortRoles, DLR Resort Roles, hiring bonus,
hiringbonus, incentive, DLRCulinary, DLR Culinary
Keywords: Disneyland Resort, Whittier , Hotel Culinary, Full Time & Part Time - $1,500 Hiring Bonus, Hospitality & Tourism , Whittier, California
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here to apply!
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